This Australian favorite is sure to put a smile on any kids face. I used to work at an Australian fairy gift shop, The Iron Fairies, and we would serve this at our in-store events – what a great hit! Kids and adults alike loved this. It’s so simple but yet delicious.

Ingredients
- white bread (or whole wheat – healthier)
- butter
- rainbow colored sprinkles
Directions
- spread butter on one side of the bread slice
- coat the bread with with sprinkles
- slice it in half diagonally (should make triangle shape)
Tips
You can also use cookie cutters (or very skilled hands) to cut out different shapes to fit a theme. Cut it into the shape of a butterfly or if it’s for Christmas, cut out christmas tree shaped ones.





This recipe is super simple to make and utilizes ingredients that are already around the house (accept the pastry sheets)! My son is 19 months old right now and he was able to participate in this activity with me.
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